Avicola en conjunto con Porcinos 2025

Vent cutting is the crucial first step in evisceration, laying the foundation for a hygienic and efficient process. Like the Nuova-i, the VC-i is an intelligent solution designed for optimal performance, yield, and hygiene. Equipped with PUPIL, a vision system enhanced by deep learning, the VC-i continuously analyzes performance. Its AI-driven capabilities allow it to accurately detect well-extracted cloacas and ensure their correct positioning over the product’s back, maintaining consistently high performance.

the Nuova-i eviscerator is a major step towards an intelligent, digitalized primary process. Nuova-i allows for automated flock adjustments. These can be controlled by a touchscreen, allowing a switch to the perfect flock settings in a matter of seconds. Thanks to the internal machine software, The Nuova-i eviscerator can measure its own performance, allowing real-time insight into each unit. The remote monitoring, evaluation and improvement of performance and status illustrate Nuova-i’s connectivity. Even remote support is possible.

Front half filleting is an excellent way to debone chicken breasts. Marel's modular FHF FlexControl Compact system performs this task fully automatically and in a very compact configuration. It not only has a small footprint, but saves even more labor thanks to recipe control via the HMI touchscreen and automatically following machine settings. All necessary modules, up to automatic harvesting of fillets and tenderloins, are available.

The Smartline Grader delivers fast, accurate grading that meets your complete hygiene and serviceability needs. Available in single, twin and dual lane.

The CompactGrader is a stand-alone solution designed to fulfill the needs of small operations, or those of larger companies requiring a machine to handle temporary or seasonal overflow.

The Marel SpeedBatcher creates bulk batches at high speed, automatically weighing raw material into sub-weights, which are then selectively combined to form the optimum batch weight. This capability enables the SpeedBatcher to outperform all conventional hopper systems in terms of both speed and accuracy. In addition, the unit is fully automatic from input to delivery.

Marel’s wide range of Multihead Weighers is ideal for producing two of the most essential fixed-weight jobs in poultry processing: retail packs and export packs. Multihead Weighers for fresh poultry are designed for handling a multitude of products, from bone-in whole legs, drumsticks, thighs and wings to boneless breast fillets, inner fillets, cubes or strips – also when marinated.