Marel’s flexible, comprehensive range of meat grinders is manufactured to handle high capacities. The robust construction of our equipment ensures efficient, profitable production. Hygiene and food safety are key elements in the design.
We can offer grinders for fresh meat in all shapes and sizes, frozen blocks of meat regardless of temperature and combi-models to handle both fresh and frozen meat.
Marel meat grinders are equipped with hole plates / grinding heads in sizes ø200, ø250 and ø280. With a wide range of options, like bone elimination systems, cleaning trolleys, hoppers on top to add volume etc., we can meet any of your requirements.
