More hi-tech, shorter life?
The extended lifespan remains applicable for a considerable amount of equipment. Today, however, many pieces of equipment can’t operate anymore without HMI screen, laser scanners, PLC controllers and other hi-tech devices. The life cycle of these hi-tech components is shorter than what the poultry processing industry is used to and what was the standard 15 or 20 years ago. With the increasing number of lasers, sensors, screens and cameras being integrated into machines such as evisceration, deboning, portioning and contaminant detection, the total system becomes more vulnerable to the faster deterioration pace of hi-tech devices. While the development of this technology may not progress as rapidly as seen with consumer products like mobile phones, its implementation still inevitably shortens the life cycle compared to purely mechanical hardware.