Increasing profitability in more ways than one
Our innovative approach revolutionizes tuna processing, enhancing profitability by offering a wide range of finished and by-products. From whole white loin sold raw or cooked for canning to shelf-stable products, frozen raw portions, and minced meat, each product maximizes the value of the fish. Valuable by-products like fish oils, collagen, pet food, and fish meal further contribute to this value. Moreover, this method conserves energy by reducing the cooking time required for processed tuna, ensuring operational efficiency alongside profitability.