Information
The Curio Heading Machine automatically removes the heads of skipjack and yellowfin tuna weighing up to 9 kg with precision and ease. Capable of deheading up to 25 fish per minute with just one operator, it significantly reduces your dependance on labor and improves processing speed.
This advanced machine increases the efficiency and profitability of your operations by maximizing the value from each fish and minimizing waste. By automating the deheading process of uncooked tuna, you unlock the potential to produce valuable by-products from the raw material. The fish's collarbone can be used for mince meat, while the rest of the head can be processed into fish meal.
Its advanced technology ensures precise positioning for optimal cutting. By automating tuna deheading, the machine drastically reduces the risk of human error, providing reliability and consistency unmatched by manual methods. This increases productivity and throughput, and minimizes costly mistakes, ultimately leading to greater profitability.
Robust design makes cleaning simple
Convenient access to the machine's internal safeguards streamlines daily maintenance, cleaning, and repair tasks, minimizing downtime. The automatic lubrication system further decreases the need for repair and maintenance by ensuring optimal lubrication of critical components, thus ensuring reliable and safe operation.