Experience the ProFIVE, our cutting-edge meat harvesting solution designed to maximize the value of your raw materials. Capable of recovering high-quality meat from bones, the ProFIVE achieves impressive yields of up to 45% with an in-feed capacity of up to 2,500 kg/hr, significantly reducing waste while enhancing your profitability and competitiveness. This advanced system embodies efficient and versatile meat processing technology, improving the sustainability of your operations.

Produce a wide variety of end products

Consistently delivering top-quality meat products that meet regulatory standards, the ProFIVE utilizes patented pressure technology to gently separate meat from bones. This process preserves bone integrity and yields 3/5 mm meat comparable to manually trimmed cuts.

Ideal for producing a variety of end products, from high-quality hamburgers and meatballs to mechanically separated meat (MSM) used in products like hot dogs and luncheon meat, the ProFIVE offers flexibility to cater to diverse market demands. It accepts a wide range of bones, including neck, loin, and breast bones, enabling you to tailor raw materials for different product qualities and quantities.

Impressive return on investment

Investing in the ProFIVE typically yields a rapid average payback period of under a year. In the US, processors can realize returns within months, capitalizing on the higher value of low-pressure obtained mass classified as ‘meat.

Marel offers a range of service solutions to prevent failures, maximize performance or in case of unexpected breakdowns remote or onsite assistance.

Marel has offices in 30 countries across all regions, and a global network of highly skilled professionals that provide remote as well as onsite service support. We provide quality spare parts and customized service agreements for our customers to ensure optimal performance of Marel equipment.