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28 Mar 2018 Combining chicken legs inline to make up A-grade trays A most practical way of creating fixed-weight batches of whole legs is by making use of the Overhead Leg Batching configuration, consisting... 28 Mar 2018 Poland – a Marel poultry success story Poland is one the major poultry producing countries in Europe. Marel is on top of the Polish poultry market. 27 Mar 2018 Get ready for smarter processing with Marel at SPG In Brussels this April, Marel invites processors to explore the automation, robotization and data management that best prepare them... 20 Mar 2018 Accurate batching of marinated meat Dutch meat processor Van Rooi has a long tradition of continuously introducing new products and implementing new processes into their... 16 Mar 2018 Quality processing a drawcard in Boston Our focus at the Seafood Expo North America on quality processing equipment and Innova has struck a chord with seafood processors from... 14 Mar 2018 Salmon processors on how to get better results Our customers explain how our products, solutions and services are making a difference to their processing results and how they imagine... 07 Mar 2018 Strategic changes at Marel in Seattle Marel has a global strategy to improve the efficiency of its global manufacturing system and offer its customers the best support with... 06 Mar 2018 Marel annual general meeting 2018 Marel’s annual general meeting (AGM) was held at the company’s headquarters in Gardabaer, Iceland, on 6 March 2018. 28 Feb 2018 Further processed leg meat Recent years have seen a huge expansion in the number of further processed convenience and snack products brought to market. According... 1 … 86 87 88 … 102
